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We The People: The Art Of Growing Your Own Food

Jeevantika in Ujjain is a sustainable, organic farm where data scientist Sakshi Bhatia and product manager Arpit Maheswari grow their own food and invite people to live with them, and experience what is slow peaceful/life

Sakshi Bhatia (33), a data scientist, and Arpit Maheswari (33), a product manager, had successful careers with high-paying jobs in the US. But the couple could feel that their fast-paced life in a concrete jungle was missing something. So, in 2016, they quit their jobs and returned to India. 바카라We wanted a life that is healthier, peaceful and close to nature,바카라 says Arpit. 바카라But we didn바카라t have any idea how to go about it.바카라 The couple then decided to volunteer in a few organic farms in Auroville. 바카라After spending some time there, we knew what to do. We also had the confidence,바카라 he adds.

They bought a plot of land in MP바카라s Ujjain dist­rict and set-up Jeevantika, a natural farm, whe­re they grow their own food and invite people to live with them, experience a life that is a bit slo­wer and peaceful. The basic philosophy of Jee­vantika is that it promotes life. 바카라Food is a bas­ic thing that connects us to nature,바카라 Arpit says. 바카라So we decided we will grow our food. Our second purpose was land regeneration. Bec­a­use, in the process of growing food, we destroy our land by using harmful pesticides, which damages the entire ecosystem. So we also do for­es­t­ation, but not on a bigger scale. Our purpose is to recover land.바카라

People who visit Jeevantika learn water harv­esting, making mud houses, forestation and farming. 바카라Our design is very simple. We visit our farm twice a day. So we take people and inv­olve them in vegetable growing, compost making, seed building and so on,바카라 Arpit adds. 바카라Je­e­vantika is for those who want to live life connected to nature, this space allows them to enjoy a lifestyle that is not fast like life in cities.바카라

(This appeared in the print edition as "Return to Roots")

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