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Kolkata Local: Have You Heard Of Lu Cuisine?

Long used to the Hakka style of cooking, Kolkata learns about China's Shandong or Lu cuisine at a popular city restaurant

A culinary journey into the heart of China's Shandong province
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Historically, Shandong, lying in the north-eastern part of China, was one of the most advanced regions in the country. But that is not its only claim to fame. It is also known for its cuisine, popularly known as Lu cuisine. According to food experts, it is one of the eight culinary traditions of China. Located in the lower reaches of the Yellow River and with a long coastline, the region specialised in fish and seafood preparations. Now Kolkata, which is considered the birthplace of Indian Chinese food, is ready to sample Lu cuisine.

Nori, at The Westin Kolkata Rajarhat, is showcasing Lu cuisine, curated by Chef Ablu Bhowmick. Lu cuisine, often called the 바카라˜mother of northern Chinese cuisine바카라™, is salty, crispy, locks in the flavour and not oily, explained Bhowmick. The 바카라˜bao바카라™ style of stir fry cooking over high heat is popular in Lu cuisine. Another popular method is the 바카라˜pa바카라™ style of cooking where a layer of flour is coated on the meat, which is then stir fried and cooked to crisp. 

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Braised sea cucumber with scallions Image credit: Shuterstock.com

바카라œAlthough we had to adapt by way of ingredients, partly due to availability issues,바카라 said chef. 바카라œFor example, a popular dish in Lu cuisine is braised sea cucumber. But getting sea cucumber in Kolkata is not easy. So we have decided to retain the style of cooking using locally available ingredients.바카라 Lu cooking is low on spices, which is used to highlight the flavour of the dish.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Some of the interesting dishes on the menu include 바카라˜Lu Pepper Chicken바카라™ and 바카라˜Umami Roasted Potatoes바카라™ in appetizers, assorted dimsums such as 바카라˜Jiaodong Seafood Dumpling바카라™ and 바카라˜Corn Nut Dumplings바카라™, 바카라˜Dezhou Braised Chicken바카라™ and 바카라˜Exotic Taisan Vegetables바카라™ in mains. You may round up your meal with desserts such as 바카라˜Candy Sweet Potatoes바카라™ and 바카라˜Black Sesame Steamed Cake바카라™..

The Lu cuisine menu will be available until May 14, 2022, between 7pm and 11pm. 

What and where: Lu Cuisine Food Festival at the Nori, The Westin Kolkata Rajarhat, Plot No. CBD/2, Action Area-II, Rajarhat, Kolkata 700156. The meal is priced at Rs 1,999 plus tax. Contact: 91-33-4037 1234.

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