For Mukundan, office has never appeared to be so abundantly laden with charm. Or rather, it바카라s his work-lunch바카라a grease-stained, gravy-splotched humdrum affair till now바카라that seduces like a siren. Unboxing his dabba is a high-point of his day though, strangely, the victuals inside remain the same as in the past many years. A new, secret sauce, you think? More like a miracle saucer바카라you not only eat off it, but eat the blasted thing itself!
It is as if something that belongs to a garishly coloured world of toons has crossed into ours, for in the eco-friendly, anti-plastic world of edible cutlery and crockery, you don바카라t just eat with your spoon, you munch it for dessert. 바카라You can keep this cutlery in your bag, but your cutlery now is a source of protein too,바카라 says Bangalore-based Mukundan, an edible-cutlery loyalist for nearly a year. He purchases them from EdiblePro, a company run by two former IBM employees, Lakshmi Bheemachar and Shaila Gurudutt.
바카라We wanted to do something niche and environment-friendly. We were in touch with the Defence Food Research Laboratory who were developing something on similar lines, and we were among the first to understand the basic technology from them. Our cutlery is 100 per cent edible, with no added preservatives,바카라 Bheemachar, 59, says. The brainstorming started in September 2017; by June 2018, the duo바카라s Gajamukha Foods company was ready to launch their range of consumable utensils under the label EdiblePro. From spoons and ladles, to bowls, from coffee-mugs to plates in a variety of sizes, EdiblePro offers a spread of sweet- and savoury-flavoured utensils. 바카라They come in vanilla, pineapple, beetroot, carrot, spinach, sweet lime바카라. We get orders in large volumes for birthday and corporate parties,바카라 says Bheemachar, adding that their pulses- and grains-made crockery can last for up to a year, and some variants can hold warm liquids. Operating mainly through their website and online service providers, EdiblePro products are priced anywhere between Rs 5.50 to Rs 55 a piece. According to Bheemachar, EdiblePro has ridden a word-of-mouth crest, while eyeing newer milestones as an environment-friendly and socially conscious firm. 바카라We only employ women, especially ones from rural areas in need of jobs. It바카라s a completely woman-run organisation,바카라 Bheemachar says.
Edible plates being made by the women of Project Patradya
In the war against non-biodegradable waste, edible cutlery-crockery can hopefully outlive their plastic counterparts, at least on store shelves. While Indians aren바카라t strangers to chai in earthen kulhads, or chaat in areca leaf bowls, none of these is as palatable as what바카라s served in it (despite being green and compostable). From discarding the plates for mulching, Gurudutt and Bheemachar have given people an option to not just lick their plates clean, but munch them away.
For punters like Mukundan, it affords two inducements: of not having to clean up after you바카라re done and of satiating whatever hunger the food on your plate couldn바카라t satisfy. 바카라But just in case you don바카라t want to eat your cutlery, you could discard it. It바카라s completely safe for animals as well,바카라 says 26-year-old Kruvil Patel of Vadodara, whose company Trishula was founded in 2015 with the aim to promote healthy lifestyle. Despite initial hiccups and home-bred scepticism, the mechanical engineer educated himself in food technology and set out to establish a sustainable, eco-friendly brand that won an award at the International Restaurant and Foodservice Show in New York. 바카라We have six varieties of spoons made with multigrain flour and natural spices and flavours like chocolate, mint, masala, peppercorn, salt and carom. I am also developing edible straws,바카라 Patel says.
A batch of bowls of different flavours by Ediblepro
As the world wakes up to the rude shock바카라and loud knocks바카라of global warming, with land cracking open under one바카라s feet and America turning colder than the poles, entrepreneurs are striving to reduce carbon footprint. 바카라I initially bought a few spoons from Trishula and now I am buying it in bulk. The main idea is to be eco-friendly. We do have wooden spoons, but this is so much better,바카라 says Coimbatore-based Senthilraj, whose company Mahko Impex manufactures ready-to-eat food items. He believes adding an edible spoon to his package makes the product more attractive.
Ishaan Bahl of 145 Cafe and Bar in Mumbai agrees. His restaurant was awash with a fresh wave of popularity when they launched the 바카라Tiramisu cookie shot바카라바카라a vodka shot glass made of cookie dough and Baileys Irish cream on the inside, and tiramisu and cookie dough on the outside. 바카라You바카라re meant to have a bit of the alcohol and take a bite of the glass; it really works well as a chaser,바카라 Bahl says, adding that the specially crafted edible glass was meant to please women customers. 바카라Ninety per cent takers for the tiramisu cookie shot glasses have been women between 21 and 25,바카라 the restaurateur says. Bahl바카라s imagination was fired when he read of a US company that launched an online crowdfunding campaign to manufacture edible cutlery to combat plastic pollution. 바카라You can only be that creative when it comes to food. People have parties at their homes in places like Alibaug, and they order these glasses in bulk,바카라 Bahl says about his niche clientele, who barely bat eyelids on hearing that each glass is priced at Rs 225, excluding taxes.
While having your plate and eating it too can ultimately save the planet, it can also emancipate lives in more ways than one. Fuelled by the international non-profit organisation Enactus, which encourages social entrepreneurship among students across the world, Project Patradya was launched in 2016 by the students of Kirori Mal College in Delhi to empower female Afghan refugees in India with an alternate source of income. 바카라We started with edible bowls in 2016, now we have diversified to plates and spoons as well. One can choose from savoury, chocolate, achaari and coffee flavours,바카라 says Manvi Bairathi, a second-year BA student who heads Project Patradya. Apart from conducting multiple pop-ups at fairs and events like Dastkaar and venues like Bikaner House and The Leela Palace in Delhi, Patradya has a school outreach programme and largely operates through their online channels. 바카라Our products can also be bought from Civil House Cafe at Khan Market. We have priced our bowls and spoons between Rs 9 to Rs 15, and plates range from Rs 20 to Rs 22,바카라 Bairathi says.
While eating cutlery may still sound outlandish to foodie reactionaries, these edible wares have miles to go before catching up with the dirt cheap prices of their plastic rivals. But a start has been made, and an environmental revolution is out to make a lasting mark. 바카라It바카라s not just eco-friendly, it바카라s culinary art. You바카라re cooking your plates and spoons too, isn바카라t it?바카라 Lakshmi Bheemachar says. Indeed, what better way to conclude a meal than with a cup of coffee, or maybe with a cup made of coffee.
